David Sassoon, co-founder of Bellville Sassoon, passed away at 92.

Lox Club, dubbed the "Jewish Raya," is a membership-based dating app offering curated in-person events like Shabbat dinners and pasta-making classes.

Chef Beejhy Barhany, owner of Tsion Cafe in Harlem, celebrates Ethiopian Jewish cuisine in her new cookbook "Gursha."

Noy Leyb, a New York-based entrepreneur, left his tech startup to join the Israeli Defense Forces following the October 7 attacks.

Cynomi, an Israeli cybersecurity startup, has secured $37 million in a Series B funding round co-led by Insight Partners and Greenfield Partners.

Susan Kalev, born in a Budapest internment camp in 1944, survived the Holocaust and the Hungarian Revolution before settling in New York.

Asheville's Wortham Centre hosts a unique event featuring the 1923 silent film "The Ancient Law" accompanied by a live klezmer score.

Danielle Wolpert, a 15-year-old with a Jewish father and non-Jewish mother, shares her journey of embracing Judaism despite challenges to her identity.

On the Rebbe’s birthday, 123 orphans from around the world were honored with a grand Bar Mitzvah celebration.

Hollywood celebrities discuss the ongoing issue of antisemitism within the entertainment industry, particularly in relation to the Oscars.